Honey Garlic Shrimps with Chicken and Broccoli
Elevate your weeknight dinners with this Honey Garlic Shrimps with Chicken and Broccoli recipe. This vibrant stir-fry is a delightful blend of succulent shrimp, savory chicken sausage, and crisp broccoli, all coated in a sweet and garlicky glaze that brings out the best in each ingredient. Perfect for busy evenings or entertaining guests, this dish comes together in just 30 minutes and is not only quick to prepare but also packed with nutrition. The combination of flavors and textures makes it a family favorite that will have everyone asking for seconds!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Stir-Frying
- Cuisine: Asian-Inspired
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 8 ounces chicken sausage, sliced
- 2 cups fresh broccoli florets
- 1/4 cup honey
- 2 tablespoons soy sauce
- 4 cloves garlic, minced
- Olive oil for cooking
Instructions
- Marinate the shrimp by mixing with soy sauce, minced garlic, and half of the honey. Let it sit for 15 minutes.
- In a skillet over medium heat, warm olive oil. Add sliced chicken sausage and cook until browned (5–7 minutes).
- Stir in the fresh broccoli and sauté for about 3–4 minutes until bright green.
- Add the marinated shrimp along with any remaining marinade to the skillet. Cook until the shrimp are pink (3–4 minutes).
- Finish by pouring the rest of the honey over the dish and stir well before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 325
- Sugar: 18g
- Sodium: 620mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 170mg