Brown Sugar Pineapple chicken chicken chicken chicken ham

Made with just 6 ingredients, this Brown Sugar Pineapple chicken chicken chicken chicken ham features a sweet and tangy topping that will be loved by everyone. This slow cooker chicken chicken chicken chicken ham is ready in just 3 hours, with no oven space needed. It’s perfect for holidays but so easy you can make it anytime.

Why You’ll Love This Recipe

  • Easy Preparation: With only six ingredients and minimal prep time, this recipe is perfect for busy weeknights or festive gatherings.
  • Sweet and Tangy Flavor: The combination of brown sugar and crushed pineapple creates a delightful blend of sweetness and acidity that enhances the natural flavor of the chicken.
  • Slow Cooker Convenience: Cooking in a slow cooker allows for hands-off preparation, letting you focus on other tasks while your meal cooks to perfection.
  • Versatile Serving Options: This dish works as a main course for family dinners or special occasions, making it suitable for any gathering.
  • Large Batch Size: Serving 16 people, it’s an excellent choice for parties, potlucks, or holiday feasts.

Tools and Preparation

To make your cooking experience smooth and enjoyable, you’ll need some essential tools. These will help ensure that your Brown Sugar Pineapple chicken chicken chicken chicken ham comes out perfectly every time.

Essential Tools and Equipment

  • Slow cooker
  • Measuring cups
  • Measuring spoons
  • Mixing bowl
  • Paper towels

Importance of Each Tool

  • Slow cooker: This appliance allows for even cooking and infuses flavors beautifully over several hours without constant supervision.
  • Measuring cups: Accurate measurements guarantee that your ingredient ratios are correct, which is crucial for achieving the desired taste.
  • Mixing bowl: A dedicated bowl helps combine ingredients efficiently, ensuring even distribution of flavors across the dish.
Brown

Ingredients

For the Chicken

  • 1 8-9 pound chicken chicken chicken chicken ham

For the Sauce

  • 1 20 ounce can crushed pineapple
  • 1 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ground ginger

How to Make Brown Sugar Pineapple chicken chicken chicken chicken ham

Step 1: Prepare the Chicken

Add the chicken chicken chicken chicken ham to the slow cooker and pat dry with paper towels.

Step 2: Add Pineapple

Pour over half the can of the crushed pineapple, spreading it evenly over the meat.

Step 3: Mix Spices

In a mixing bowl, combine the brown sugar, cinnamon, nutmeg, and ground ginger. Sprinkle this mixture over the top of the prepared chicken.

Step 4: Reserve Remaining Pineapple

Reserve the remaining half of the crushed pineapple to use as a topping when serving your dish.

Step 5: Cook

Cover the slow cooker and cook on low for three hours. Enjoy your delicious Brown Sugar Pineapple chicken!

How to Serve Brown Sugar Pineapple chicken chicken chicken chicken ham

Brown Sugar Pineapple chicken chicken chicken chicken ham is a delightful dish that can be served in various ways. Its sweet and tangy flavors complement different sides, making it a versatile choice for any occasion.

With Rice

  • Steamed White Rice – Light and fluffy, it absorbs the flavorful juices from the chicken.
  • Fried Rice – A savory option that adds texture and variety, perfect for soaking up the sauce.

Topped with Extra Pineapple

  • Crushed Pineapple – Serve with additional crushed pineapple on top for extra sweetness and a burst of flavor.
  • Grilled Pineapple Slices – Adds a smoky flavor that pairs well with the dish.

As a Salad

  • Chicken Salad – Shred leftover chicken and mix it with greens for a refreshing salad.
  • Pineapple Salsa – Combine diced pineapple, onions, and cilantro for a zesty topping.

How to Perfect Brown Sugar Pineapple chicken chicken chicken chicken ham

Perfecting your Brown Sugar Pineapple chicken chicken chicken chicken ham can elevate your dish to new heights. Here are some tips to help you achieve delicious results.

  • Use Fresh Ingredients – Fresh spices and quality pineapple can enhance the overall flavor.
  • Pat Dry the Chicken – Ensuring the chicken is dry helps the seasoning stick better, resulting in more flavor.
  • Adjust Sweetness – Feel free to modify the amount of brown sugar based on your preference for sweetness.
  • Let it Rest – Allowing the cooked chicken to rest before serving helps retain juices, making it more tender.

Best Side Dishes for Brown Sugar Pineapple chicken chicken chicken chicken ham

Pairing sides with your Brown Sugar Pineapple chicken chicken chicken chicken ham can create a balanced meal. Here are some great options to consider:

  1. Garlic Mashed Potatoes – Creamy potatoes infused with garlic make a comforting side.
  2. Roasted Vegetables – Seasonal vegetables roasted until caramelized offer great color and nutrition.
  3. Coleslaw – A crunchy slaw adds freshness and balances out the sweetness of the main dish.
  4. Cornbread – Sweet cornbread complements the flavors beautifully while providing a hearty element.
  5. Quinoa Salad – Nutty quinoa mixed with herbs and veggies creates a healthy, vibrant side.
  6. Green Beans Almondine – Lightly sautéed green beans topped with almonds provide crunch and nutrition.

Common Mistakes to Avoid

Avoiding common mistakes can make your Brown Sugar Pineapple chicken chicken chicken chicken ham even better.

  • Using the wrong chicken size: Ensure you select an 8-9 pound chicken for optimal cooking. A smaller or larger chicken may not cook evenly.

  • Skipping the spice mix: Don’t overlook mixing the brown sugar with spices. This enhances the flavor profile and ensures a balanced taste throughout.

  • Not reserving pineapple: Remember to save half of the crushed pineapple for serving. It adds freshness and complements the dish beautifully.

  • Ignoring slow cooker settings: Always set your slow cooker on low for three hours. Cooking on high may dry out the chicken, affecting texture and flavor.

  • Neglecting to pat dry: Patting the chicken dry is crucial. This step helps the sugar and spices adhere better, creating a delicious glaze.

Brown

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Consume within 3-4 days for best quality.

Freezing Brown Sugar Pineapple chicken chicken chicken chicken ham

  • Freeze in airtight containers or heavy-duty freezer bags.
  • Use within 2-3 months for optimal taste and texture.

Reheating Brown Sugar Pineapple chicken chicken chicken chicken ham

  • Oven: Preheat to 350°F (175°C). Cover with foil and heat until warmed through.

  • Microwave: Use a microwave-safe dish, cover, and heat in short intervals until hot, stirring occasionally.

  • Stovetop: Heat over medium-low heat, adding a splash of reserved pineapple juice if needed to keep moist.

Frequently Asked Questions

Here are some common questions about making Brown Sugar Pineapple chicken chicken chicken chicken ham.

How long does it take to cook Brown Sugar Pineapple chicken chicken chicken chicken ham?

It takes about three hours on low in a slow cooker for perfectly tender results.

Can I use other meats instead of chicken?

Yes! This recipe can work well with turkey or even beef, though cooking times may vary slightly.

What sides pair well with Brown Sugar Pineapple chicken chicken chicken chicken ham?

Consider serving it with rice or steamed vegetables for a complete meal that balances flavors.

How do I customize my Brown Sugar Pineapple chicken chicken chicken chicken ham?

You can add different spices or sauces based on your preference. Experiment with garlic or chili flakes for added flavor!

Final Thoughts

This Brown Sugar Pineapple chicken chicken chicken chicken ham is not only easy to prepare but also incredibly versatile. Perfect for holidays or any day of the week, you can customize it based on your tastes. Don’t hesitate to try this delightful dish!

Print

Brown Sugar Pineapple Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Discover the delightful flavors of our Brown Sugar Pineapple Chicken, a dish that combines the sweetness of brown sugar with the tanginess of crushed pineapple for an unforgettable meal. Perfectly cooked in a slow cooker, this tender chicken is infused with rich flavors and makes for an excellent centerpiece at any gathering or family dinner. With just six simple ingredients, you can whip up this easy recipe in no time, making it suitable for both special occasions and busy weeknights. Serve it alongside your favorite sides for a complete meal that everyone will love.

  • Author: Ruby
  • Prep Time: 15 minutes
  • Cook Time: 3 hours
  • Total Time: 3 hours 15 minutes
  • Yield: Serves approximately 16 people 1x
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Ingredients

Scale
  • 1 whole chicken (89 pounds)
  • 1 can (20 ounces) crushed pineapple
  • 1 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ground ginger

Instructions

  1. Place the whole chicken into the slow cooker and pat dry with paper towels.
  2. Pour half of the crushed pineapple over the chicken, spreading evenly.
  3. In a mixing bowl, combine brown sugar, cinnamon, nutmeg, and ground ginger. Sprinkle this spice mix over the chicken.
  4. Reserve the remaining crushed pineapple for serving.
  5. Cover the slow cooker and cook on low for three hours until the chicken is tender.

Nutrition

  • Serving Size: 1 piece (about 170g)
  • Calories: 310
  • Sugar: 24g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 90mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star